So far in the last year the government has committed $153 million in plant based proteins;
$690 million to poultry farms, 4756 producers = $145,000 per producer;
$1.75 billion to dairy farms, 10,095 producers = $173,000 per producer;

Cow numbers are the lowest since the 1980’s and falling. How do 60,000 beef producers compete against these kind of government dollars in competing sectors? The government is voting on its preferences. You decide Canada.

This entry was posted in Uncategorized. Bookmark the permalink. Follow any comments here with the RSS feed for this post. Trackbacks are closed, but you can post a comment.

Post a Comment

Your email is never published nor shared.